Abstract
“Food Safety Law” has made great progress in health food regulation and promotes the development of the industry, while there still exists some problems. Therefore, it is suggested that we should make a unified materials directory of health food through blending provisions of Ministry of Health and "Food Safety Law". Besides, we should eliminate false propaganda by the way of improving filing review and verification system as well as suck marketing behavior into scope of business license management with severe legal liability. Moreover, we also need to carry out classification management of registration and filing and reaffirms the importance of the enterprise standard with further standardization. Only in this way can we regulate health food effectively and stop regulation of chaos and promote healthy development of health food industry.
Publication Date
11-28-2016
First Page
229
Last Page
231,236
DOI
10.13652/j.issn.1003-5788.2016.11.052
Recommended Citation
Rongqin, LI
(2016)
"Problems and their resolvements of health food under the new food safety law,"
Food and Machinery: Vol. 32:
Iss.
11, Article 52.
DOI: 10.13652/j.issn.1003-5788.2016.11.052
Available at:
https://www.ifoodmm.cn/journal/vol32/iss11/52
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