Abstract
Large scale sports events of food logistics safety is directly related to all persons and events related to the health of the diet, can be held smoothly plays a very important role, A framework for food logistics security system should be constructed for the scientification and effectiveness. This paper first analysis of food logistics safety of large-scale sports events involved in the procurement and distribution of food ingredients two aspects, analysis of the subject involved, including suppliers, suppliers of food ingredients and the organization itself, points out the main problems that may arise, including food quality and safety of individual suppliers, storage temperature control, key equipment and manpower shortage temporary employment personnel and volunteers, health and safety, and emergency accidents caused problems. Therefore, a unified coordination and management should be established including the leadership mechanism, independent of the disinfection and sanitary detection mechanism, and establish and improve the mechanism for staff training, the participants to strengthen publicity and education, to ensure that the key equipment and human accidents and make the appropriate redundancy plans and other measures, in order to ensure that the framework of security system in the large scale sports events of food the logistics of the effective and scientific construction, to ensure the smooth running of the event.
Publication Date
4-28-2015
First Page
267
Last Page
269,280
DOI
10.13652/j.issn.1003-5788.2015.02.059
Recommended Citation
Ying, QIU
(2015)
"Construction of food logistics security system in the large scale sports events,"
Food and Machinery: Vol. 31:
Iss.
2, Article 59.
DOI: 10.13652/j.issn.1003-5788.2015.02.059
Available at:
https://www.ifoodmm.cn/journal/vol31/iss2/59
References
[1] 郭子侠,胡克强,汪东,等.大型国际综合性运动会运动员村食品卫生管理模式的研究[J].中国食品卫生杂志,2002,14(3):6~9.
[2] 姜春英,张智,刘军.大型活动中的食品卫生安全保障环节探讨[J].中国公共卫生,2006(22):486.
[3] 朱艳新,蒙玉玲.食品物流安全风险及其应对[J].理论探索,2013(1):65~68.
[4] 雷稀琳,莫鸣.食品供应链中食品安全风险的来源与防范[J].企业活力,2012(11):28~32..
[5] 谢国祥,周自新,孙敏,等.大型宴会配送餐卫生保障技术性措施探讨[J].中国卫生监督杂志,2005(12):212~214.
[6] 付裕,朱惠莲,许晓晖,等. HACCP在大型活动食品卫生管理中的应用研究[J].华南预防医学,2004,30(5):45~47.
[7] 杨华,袁红,周健,等.探讨大型活动场地赛事的食品卫生安全保障工作[J].中国预防医学杂志,2002,14(3): 934~935.